Makhana Chips ( Standee Pouching )

Product Description

 Makhana Chips are a crispy and delicious snack made from fox nuts makhana which are commonly enjoyed in Indian cuisine These chips are crunchy nutritious and easy to make perfect for teatime or as a healthy munching option Makhana is known for its lowcalorie content high fiber and various health benefits

Heres a simple recipe for Makhana Chips

Tips

Roasting vs Frying Roasting the makhana before frying is optional but helps them become more crisp and light If you prefer a healthier version you can skip the frying step and simply roast the makhana with a little oil or ghee for a lowercalorie option

Spices You can adjust the seasoning based on your preferences For a spicier kick add black pepper chili powder or even garam masala

Healthy Version If you want to avoid frying altogether you can lightly roast the makhana in a pan with a little oil or ghee for a healthier alternative

Variations

HerbInfused Makhana Chips You can infuse the chips with herbs like rosemary thyme or oregano to give them a savory twist

Sweet Makhana Chips If you prefer a sweet version you can skip the spices and drizzle the fried makhana with a little honey or sprinkle with cinnamon and sugar

Enjoy

These Fried Makhana Chips are now ready to be enjoyed They are perfect for snacking serving with drinks or enjoying as a healthy alternative to regular chips